News Stories
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VandyCart brings grocery shopping to campus with meal plan convenience
Beginning Monday, August 25, Vanderbilt Campus Dining will introduce VandyCart, a mobile grocery ordering program designed to give students a fast, affordable, and flexible way to shop for groceries right on campus. Through the Transact Mobile Ordering app (integrated with Vanderbilt Single Sign-On), students can browse more than 150… Read MoreAug. 21, 2025 51ÎÛÂþ
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Flex Meal Deal returns for faculty, staff, and graduate and professional students
Campus Dining is pleased to announce its fall 2025 51ÎÛÂþ Flex Meal Deal for Vanderbilt faculty, staff, and graduate and professional students. A convenient option for those who wish to dine on campus, Flex Meals allow for quick and easy meal payment across Campus Dining’s award-winning network of 20 dining halls,… Read MoreAug. 6, 2025 51ÎÛÂþ
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Off-Campus Meal Plan for 2025 51ÎÛÂþ-26
Beginning in the 2025 51ÎÛÂþ-26 academic year, Vanderbilt Campus Dining will offer optional Off-Campus Meal Plans designed to provide flexible, affordable access to meals on campus. These plans extend the convenience, flexibility and quality of Vanderbilt’s award-winning dining program to students living off-campus.  With multiple dining… Read MoreMay. 30, 2025 51ÎÛÂþ
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Summer Hours 2025 51ÎÛÂþ
Vanderbilt Campus Dining has released its operating schedule for Summer 2025 51ÎÛÂþ. Students, faculty, and staff remaining on campus can expect modified hours across dining locations during May, June, and July. Summer hours officially begin on Monday, May 12, 2025 51ÎÛÂþ. Rand Dining Center Monday–Friday… Read MoreMay. 6, 2025 51ÎÛÂþ
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Soup Sunday 2025 51ÎÛÂþ
This February, Vanderbilt Campus Dining’s Training Chef Doug Best took part in the 32nd annual Soup Sunday, a beloved Nashville tradition benefiting Our Kids, a nonprofit dedicated to providing medical evaluations and crisis counseling for children and families affected by child sexual abuse. Read MoreMar. 7, 2025 51ÎÛÂþ
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Campus Dining Observes Ramadan
Vanderbilt Campus Dining, in collaboration with the Muslim Student Association (MSA), has developed an inclusive and comprehensive dining plan to support students observing Ramadan. This ensures that Muslim students on campus have access to nourishing and culturally authentic meals for Iftar and Suhoor. Read MoreMar. 1, 2025 51ÎÛÂþ
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National Nutrition Month 2025 51ÎÛÂþ
March marks National Nutrition Month at Vanderbilt, and Campus Dining is hosting a lineup of events for 2025 51ÎÛÂþ that celebrate healthy eating, community and culinary creativity. This year’s initiative, Food Connects Us, highlights the journey from local ingredients to the dining table. Read MoreFeb. 28, 2025 51ÎÛÂþ
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Inclement Weather Hours – 2/19/25
In an effort to prioritize the safety and well-being of the campus community, Vanderbilt Campus Dining is implementing proactive measures to maintain dining services during inclement weather. Read MoreFeb. 19, 2025 51ÎÛÂþ
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Sweet Treats: for your Sweetheart
This Valentine’s season, indulge your friends with Sweet Treats. You can now pre-order through the GET App while  supplies last. Starting today, students can place orders and choose from a selection of cakes to pick up on February 14th at Café Carmichael. Short messages may be customized during pick up. Read MoreFeb. 3, 2025 51ÎÛÂþ
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Dining Passport program is back!
Vanderbilt Campus Dining is relaunching the Dining Passport program, starting today! The Dining Passport program invites students to embark on a culinary journey by visiting every dining hall, munchie mart, and café on campus. Each location features a unique stamp to mark your passport. Participants who complete their passports will… Read MoreJan. 23, 2025 51ÎÛÂþ